My local store always has drumsticks on sale. It’s not really my favourite part of the chicken but I buy it anyway. I have now decided I need to come up with fresh ways of cooking drumsticks so my second take is this simple recipe from Barefeet in the Kitchen . It was easy to make and tasty too. Continue reading
My local store always has drumsticks on sale. It’s not really my favourite part of the chicken but I buy it anyway. I have now decided I need to come up with fresh ways of cooking drumsticks so my journey begins today with this simple recipe
I had left over short pastry after making Cornish Pasty. I had to figure out what to do with it and this was the result. It was such a great idea because we really enjoyed this pot-pie. There were no left overs. I wish you a very pleasant week! Continue reading
I had tandoori chicken for my dinner last night. I got this recipe from “Tandoor: the Great Indian Barbecue by Ranjit Rai” The chicken is supposed to be made in a Tandoor oven but obviously I don’t own one. I went to you tube to see the various ways people cook tandoor chicken in normal ovens and am attaching the three videos I liked most at the end of this post. I used the method in the first video and it worked perfect. The chicken was moist and tender and perfect. We didn’t talk to each other during dinner. We just focused on eating the chicken. If you’ve never tried tandoor chicken I highly recommend you do.You can always adjust the level of chilli to your liking. Have a wonderful weekend, ahead! Continue reading
These days I only eat roast chicken. Seriously. The best part of this dish is the lemon. It gave the chicken and veggies a nice tangy taste. I can barely think or type today because it’s so hot. It’s 28ºC (82ºF) but feels like 34º(93ºF). I wish you a lovely day. Mine is lethargic!!!!
