What Exactly is Buttermilk? According to the World English Dictionary, “buttermilk is the sourish liquid…
Author: Liz
I love everything food: eating, cooking, baking and travelling. I also love photography and nature.
Rich, Ruby Red or Rosé? When a wine is “short vatted’, it means the grape…
Cajanus cajan (L.) Millsp. Family: Papilionaceae, (Leguminosae) Common Names: Toor dal,Togari bele, Congo pea, Angola…
Mascarpone is very soft mild and fresh Italian cream cheese made from the cream from cow’s…
Also known as röschti, röesti A Swiss dish of grated potatoes formed into a small…
Oil of Bergamot Bergamot oil is a cold pressed essential oil extracted from the rind…
Vichyssoise is a leek and potato soup, pureed and thickened with fresh cream and garnished…
My Favourite Pastime 