This black bean salad was awesome. I made it sometime last year but haven’t gotten…
Author: Liz
I love everything food: eating, cooking, baking and travelling. I also love photography and nature.
I used ginger chunks in syrup, dried apricot and chocolate chips for this recipe. The…
If you want to enjoy this recipe then you must use a good quality smoked…
I make these baked beans every Sunday, sometimes with the potato cakes and other times…
I find barley and bean salad very filling and the combination of black and red…
If you don’t like green olives you can substitute them with the black ones. The…