Easy Vegetable Dip

Easy vegetable Dip

Dip ingredients

  • ½ cup buttermilk or yoghurt
  • ⅓ cup mayonnaise
  • 2 tablespoons minced fresh dill, or minced fresh chives
  • 1 tablespoon lemon juice
  • 1 teaspoon old fashioned Dijon mustard or ½ teaspoon dry mustard
  • 1 teaspoon honey or maple syrup
  • Salt and white ground pepper to taste


  1. Whisk the dip ingredients together in a bowl. Season with salt and pepper to taste.
  2. Serve with an assortment of vegetables.




Author: Liz

I love everything food: eating, cooking, baking and travelling. I also love photography and nature.

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