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Category: What is?

  • Ingredients

What is Millet?

  • by Liz
  • Posted on January 9, 2019May 22, 2021

The name millet refers to several small seeded grasses or plants of the grass family (Poaceae,…

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  • Herbs

What is Chives?

  • by Liz
  • Posted on January 8, 2019January 8, 2019

Allium shoenoprasum L. Chives is a widely cultivated perennial herb, related to the onion, with…

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  • Ingredients

What is Black Rice?

  • by Liz
  • Posted on December 14, 2018December 14, 2018

Also know as purple rice Black rice is a cultivated variety of Asian rice, Oryza…

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  • Ingredients

What is Tortellini?

  • by Liz
  • Posted on December 13, 2018December 13, 2018

Tortellini are small squares of fresh pasta, stuffed with meat or cheese, or a combination…

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  • Glossary

What does braising mean?

  • by Liz
  • Posted on December 13, 2018

To braise means to simmer food gently, in a covered pot, in a little fat…

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  • Glossary

What is Valencia Orange?

  • by Liz
  • Posted on December 12, 2018December 12, 2018

The Most Widely Grown Oranges Valencia orange is a juicy, thin skinned orange cultivar, grown in…

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  • Ingredients

What is Yellow Eye Bean?

  • by Liz
  • Posted on December 11, 2018December 11, 2018

Phaseolus vulgaris L. Also known as  Maine yellow eyes. Yellow eye bean is a cultivated variety…

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