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Category: Ingredients

  • Ingredients

An overview of Condiment Mustards Grown in Canada

  • by Liz
  • Posted on August 23, 2019August 3, 2019

Mustard is the world’s third most important spice after salt and pepper, and in the…

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  • Ingredients

What is Brown Turkey Fig?

  • by Liz
  • Posted on August 22, 2019August 20, 2019

Ficus carica; Family: Moraceae A Fig is a sweet, soft and hollow pear shaped multiple fruit,…

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  • Ingredients

What is Horseradish?

  • by Liz
  • Posted on August 19, 2019August 14, 2019

Species: Armoracia rusticana; family (Cruciferae/Brassicaceae) Common Names: German Mustard. Horseradish is a European plant of…

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  • Ingredients

What are Dates?

  • by Liz
  • Posted on August 16, 2019August 13, 2019

Species Name: Phoenix dactylifera L.; Family: Arecaceae Date is a  brown, oblong to rounded edible…

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  • Ingredients

What is Dandelion?

  • by Liz
  • Posted on August 15, 2019August 16, 2019

Taraxacum officinale Family Compositae (Asteraceae), together with sunflower, artichokes, lettuce, chamomile tea, chicory Dandelion is…

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  • Ingredients

What is Anaheim Chile (Long Green Chile)?

  • by Liz
  • Posted on August 14, 2019August 8, 2019

Capsicum annum L. Scoville Scale: (500-2,500);  Common Names: Long Green Chile, California chile (chilli), Magdalen…

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  • Ingredients

What is White Vinegar (Distilled Vinegar)?

  • by Liz
  • Posted on August 12, 2019August 3, 2019

Also known as: White Vinegar (Canada), Distilled Vinegar (USA) or Spirit Vinegar (UK) or Alcohol…

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