The Freshly Pressed Grape juice? Must (from the Latin vinum mustum, “young wine”) is the…
Category: Glossary
The word “Teriyaki‘ actually describes a cooking method used to make any grilled, broiled, or pan-fried…
Clarified butter is melted butter with the water and milk solids removed. It’s made by…
Brandy is a strong alcoholic spirit distilled from wine or fermented fruit juice (grapes, apples,…
Amchur (Amchoor) is dried mango powder produced in India. It’s made from the flesh of…
Shoulder Picnic Also called Shoulder picnic, Pork Shoulder Picnic, Picnic Ham. It comes from the…
Beurre manié is equal parts of flour and butter kneaded together used to thicken sauces and…