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My Favourite Pastime

Simple Everyday Recipes

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Author: Liz

I love everything food: eating, cooking, baking and travelling. I also love photography and nature.
  • Glossary

What is Baking Powder?

  • by Liz
  • Posted on April 6, 2018

Baking powder is a raising agent. A raising agent is also known as a leavening…

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  • Bun and Roll

Hokkaido Milk Buns (Soft, Fluffy Asian Buns) 

  • by Liz
  • Posted on April 5, 2018December 10, 2020

I found these buns from my friend Jhuls who apparently calls herself the not-so-creative cook.…

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  • Glossary

What is Cream of Tartar?

  • by Liz
  • Posted on April 3, 2018August 27, 2020

Cream of tartar is also known as potassium bitartrate or potassium hydrogen tartrate. It’s a white, crystalline,…

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  • Glossary

What is Irish Soda Bread?

  • by Liz
  • Posted on April 2, 2018April 2, 2018

Irish Soda Bread is a quick bread made using Baking Soda (Bicarbonate of Soda) as…

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  • Cake

Coffee Butter Cake

  • by Liz
  • Posted on April 1, 2018April 1, 2018

For this cake I used freshly brewed strong coffee. You can also use instant (1…

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  • Soups

Black Gram Soup (Mah Ki Dal or Kaali dal)

  • by Liz
  • Posted on March 31, 2018March 31, 2018

I was writing a post about Black Gram (Urad Dal, Vigna mungo), but I’ve never eaten it.…

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  • Spice

What is Clove?

  • by Liz
  • Posted on March 30, 2018

Syzygium aromaticum (L.) Merrill & Perry Guava Family: Myrtaceae Cloves are the dried aromatic flower buds…

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