This is one of our favourite easy to make desserts. It’s best placed in the…
Author: Liz
I love everything food: eating, cooking, baking and travelling. I also love photography and nature.
I roast chicken at least once a week. This time I used freshly roasted and ground…
Rice is one of our favourite carbohydrates, besides pasta and potatoes. I prefer basmati rice…
I don’t know why my friend calls herself “The not so creative cook” because I…
Belated New Year Greetings, ‘mes amies‘ I went into hibernation, on 19 Dec. 2016 but…
I know some of my friends don’t like coconut in any form I love everything…
The first time I made this lasagna, I made 6 layers. It was very nice…