Freshly baked scones is always great for breakfast or brunch or even afternoon tea. They…
Author: Liz
I love everything food: eating, cooking, baking and travelling. I also love photography and nature.
I took a break from blogging and now getting back to the “posting mode” is…
Désirée is a potato culitvar originally bred in the Netherlands in 1962.The tuber shape is…
For this cake you can use whatever combination of dried fruits that appeals to you.…
I bought myself a large chunk of ground beef (mince beef) and needed to finish the…
Pimenta dioica (L) Merr. Family Myrtaceae (includes Guava, Cloves, Eucalyptus) Also known as: Pimento or Pimenta,…
The cake was light, fluffy and delightful. You have to follow the recipe to the…
My Favourite Pastime 