Make the salad and assemble the wraps. This salad can make 4-6 wraps depending on size. If you’re a carnivore, you can toss in some chicken. Have a great week!
Chickpea Wrap with Tahini Dressing
- 4-6 tortilla wraps
- Chickpea salad with tahini dressing
- Chopped parsley to top
- Grated cheddar cheese to top
- Make the chickpea salad with tahini dressing. Toss the salad and use it to fill the wraps.
- To assemble the wrap: top the tortilla with chickpea salad, cheese (optional), and parsley or cilantro and then drizzle dressing over. Wrap and serve immediately.
Step By Step Photos
Make the chickpea salad with tahini dressing. Toss the salad and use it to fill the wraps.
To assemble the wrap: top the tortilla with chickpea salad, cheese (optional), and parsley or cilantro and then drizzle dressing over. Wrap and serve immediately.
Liz, I made these for lunch and they were delicious. Would you mind if I posted a small batch adaption on my blog, A Solitary Feast? I would credit you in any way you like. Thanks for the yummy lunch.
No problem at all. Please feel free to post and thank you so much for the feedback. Just link to original recipe. Have a lovely evening!
I cooked chickpeas to make falafel but don’t feel much like cooking so going to make these instead. Thanks for the recipe.
No problem. How’d it go?
They were really good. My table mates at lunch thought it was an interesting dinner.
Thank you for the feedback. Have a great week!
Me too !!! http://piattoranocchio.com/2018/11/23/alewraps-in-abbondanza-vita-spericolata-a-crepapanza/
The photos were so good and it looked delicious!
Easy! Simple! Fast! Good!!! Hurrà!!
Thanks for feedback!!!!