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Month: November 2016

  • Cake

Rachel Allen’s Cheesecake Brownies

  • by Liz
  • Posted on November 4, 2016May 22, 2021

My Favourite Cakes I saw Rachel Allen make these brownies on TV some 4 weeks…

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  • Ingredients

What is Laird Lentil?

  • by Liz
  • Posted on November 4, 2016August 4, 2018

Lens culinaris Medik. Lentils are the flattened, lens shaped edible seeds of the leguminous plant…

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  • Cake

Peach and Almond Cake

  • by Liz
  • Posted on November 3, 2016

Two weeks ago, we had this peach and almond cake, warm, with some ice-cream on…

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  • Bread

Challah

  • by Liz
  • Posted on November 2, 2016November 2, 2016

This bread was awesome. We spent two days eating it non-stop. I loved the aroma…

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  • Ingredients

Organic Red Split Lentil Flour

  • by Liz
  • Posted on November 2, 2016August 24, 2017

Lens culinaris Medikus Organic Red split lentil flour is made from red spilt lentils. It’s non-GMO The…

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  • Cookies and Biscuits

Anzac Biscuits

  • by Liz
  • Posted on November 1, 2016October 24, 2018

I made these biscuits several months ago. The main ingredients are large oat flakes, shredded…

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  • Glossary

What is Earl Grey Tea?

  • by Liz
  • Posted on November 1, 2016May 22, 2021

A black Tea Blend  Earl Grey Tea is a black tea blend with a distinctive citrus flavour…

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