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Category: Ingredients

  • Ingredients

What is Sprouting Broccoli?

  • by Liz
  • Posted on June 24, 2019June 13, 2019

A Spring Delicacy Sprouting broccoli, also known as the “poor man’s asparagus” (Guardian), is a…

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  • Ingredients

What is Anchovy Paste?

  • by Liz
  • Posted on June 21, 2019June 17, 2019

Anchovy paste is a fish paste made primarily of ground cured anchovy fillets. The other…

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What are sprouts?

  • by Liz
  • Posted on June 20, 2019June 14, 2019

Filling, low calorie food Sprouts are the young edible shoots of newly germinated seeds of various…

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  • Ingredients

What are Blanched Sliced Almonds?

  • by Liz
  • Posted on June 17, 2019June 10, 2019

My Favourite Ingredients Blanched Sliced almonds are shelled, blanched and sliced almond seeds (nuts) that are…

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  • Ingredients

Hickory Smoked Whole Almonds

  • by Liz
  • Posted on June 14, 2019June 12, 2019

Whole almonds are shelled un-blanched almonds with the seed coat intact. To make hickory smoked…

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  • Ingredients

What is Rhubarb?

  • by Liz
  • Posted on June 12, 2019June 2, 2021

Rheum × hybridum Murray Also called the “Pie Plant” Rhubarb is a cultivated herbaceous perennial…

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  • Ingredients

Broccoli

  • by Liz
  • Posted on June 11, 2019June 13, 2019

Brassica oleracea, Italica Group Broccoli is group of green, cruciferous plants with edible, immature flowering…

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