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My Favourite Pastime

Simple Everyday Recipes

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Author: Liz

I love everything food: eating, cooking, baking and travelling. I also love photography and nature.
  • Fruit

What is Fuji Apple?

  • by Liz
  • Posted on November 12, 2018November 12, 2018

Fuji apple is a cross between a Red Delicious and Ralls Janet. It was developed…

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  • Ingredients

What is Gherkin?

  • by Liz
  • Posted on November 11, 2018December 27, 2019

Cucurbitaceae or Pumpkin Family;  Also known as cornichon (little horns) (Fr), or pickles (Canada and USA)…

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  • Glossary

What is Candied Ginger Chunks in Syrup?

  • by Liz
  • Posted on November 11, 2018June 3, 2019

Glacé Ginger or Crystallized Ginger Candied ginger is diced fresh ginger that has been cooked…

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  • Muffins

Lemon Coconut Muffins

  • by Liz
  • Posted on November 10, 2018November 10, 2018

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  • Beef

Easy Bolognese Sauce

  • by Liz
  • Posted on November 10, 2018November 10, 2018

There are two secret ingredients in this recipe: good quality whole tomatoes and passata, and…

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  • Ingredients

What is Garlic Salt?

  • by Liz
  • Posted on November 10, 2018

Garlic salt is a seasoning made of dried ground garlic and table salt. Anti-caking agent…

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  • Ingredients

What is Yam?

  • by Liz
  • Posted on November 9, 2018

Yam is the edible starchy tuber of various climbing plants of the genus Dioscorea, used…

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