I was out shopping two days ago and found these green cooking bananas from Honduras. They are cooking bananas because they are more starchy than the regular dessert bananas.
I have not yet cooked them but will share a post as soon as I do.
If you have cooked green bananas from Honduras please swing me the recipe. Enjoy the weekend.
myfavouritepastime.com
My Favourite Pastime 
It looks like ‘Singapore Banana’, but in india those used to eat as ripe one.
This one here is for cooking, Tastes really good with spicy coconut sauce.
Liz
Is it the same banana, you sure? Actually it’s a new information for me. If it’s the same one then we will try also with green one.