• Home
  • About
  • Contact
  • Ingredients
  • Cake
Search

My Favourite Pastime

Simple Everyday Recipes

Menu
Skip to content
  • Home
  • About
    • Facebook
  • Contact
  • All Recipes
    • Recipe Index
    • Beef
    • Chicken
    • Dessert
    • Pasta
    • Pork
    • Rice
  • Cakes Bakes & Snacks
    • Bread
    • Cake
    • Cookies and Biscuits
    • Muffins
    • Soups
    • The Smoothie Lab
    • Pizza
    • Snacks
  • Resources
    • How to
    • Ingredients
    • Glossary
    • Cheese
    • Wine
    • Fruit
    • Dressings and Vinaigrettes
    • Sauces Dips and Marinades
    • Vegetables
    • Conversions
    • Tips
  • Health and Nutrition
    • Alberta
    • British Colombia
    • Newfoundland and Labrador
    • Ontario
    • Québec
    • Saskatchewan
    • Other Blogs
    • Other Blogs 2

Category: What is?

  • Glossary

What is barbecue sauce?

  • by Liz
  • Posted on July 30, 2018August 29, 2018

Abbreviated as BBQ sauce A seasoned and thickened sauce containing vinegar, tomato paste or ketchup,…

Read More
  • Spice

What is asafoetida?

  • by Liz
  • Posted on July 30, 2018July 30, 2018

Also known as Chinese Hing, Devil’s Dung, Food of the Gods, jowani badian, hing, hengu,…

Read More
  • Ingredients

What is Borlotti (Cranberry) Bean?

  • by Liz
  • Posted on July 30, 2018May 22, 2021

Americans call them Cranberry Beans, Italians, Borlotti or Saluggia bean, Canadians, Romano and in Africa…

Read More
  • Glossary

What is gluten flour (Vital Wheat Gluten)?

  • by Liz
  • Posted on July 29, 2018

Gluten flour is known as vital wheat gluten, wheat gluten powder or gluten powder. It’s…

Read More
  • Ingredients

What is Celery Seed?

  • by Liz
  • Posted on July 29, 2018July 29, 2018

Celery seeds are the minute seed-like fruits of the celery plant (Apium graveolens). They are…

Read More
  • Ingredients

What is Sour Cream?

  • by Liz
  • Posted on July 26, 2018July 30, 2018

Sour cream is cream that is soured by adding lactic acid bacteria to fresh pasteurized cream. It…

Read More
  • Ingredients

What is Vanilla Extract (vanilla essence)?

  • by Liz
  • Posted on July 26, 2018July 26, 2018

Vanilla extract is a solution made by macerating and percolating vanilla pods (beans) in a…

Read More

Posts pagination

Previous Page Page 1 … Page 16 Page 17 Page 18 … Page 27 Next Page

Search this Blog

ALL RECIPES

Translate This Blog

Join 4,202 other subscribers

Archives

Recent Posts

  • Iced Tea Bun
  • Gordon Ramsay’s Spicy Baked Beans
  • How to Roast a Turkey to Perfection
Follow My Favourite Pastime on WordPress.com

My Favourite Pastime

My Favourite Pastime

Pinterest


Pinterest

Top Posts & Pages

Rum and Raisin Coffee Cake
Scottish Morning Rolls
Richard Bertinet's Pizza Dough
Nigella's Indian Roasted Potatoes
What is the difference between Split Yellow Pea, Split Chickpea and Split Pigeon Pea?
Gordon Ramsay’s Classic Roast Chicken
Gordon Ramsay's Homemade Spicy Baked Beans with Potato Cakes
Gordon Ramsay's Christmas Turkey with Gravy
  • Unknown's avatar
  • Unknown's avatar
  • happyfoodtrippers's avatar
  • Unknown's avatar
  • Unknown's avatar
  • Unknown's avatar
  • Brenda Davis Harsham's avatar
  • Anuradha Mukherjee's avatar
  • Unknown's avatar
  • Unknown's avatar

Meta

  • Create account
  • Log in
  • Entries feed
  • Comments feed
  • WordPress.com

Search this website

Copyright Notice

© My Favourite Pastime 2018, unauthorized use and / or duplication of this material without written permission from the author / owner of this blog is strictly prohibited. Links are allowed when clear credit is given to myfavourite pastime.com with appropriate and specific direction to the original content.

ALL RECIPES

  • Home
  • About
  • Contact
  • Ingredients
  • Cake
  • Home
  • About
  • Contact
  • Ingredients
  • Cake
Blog at WordPress.com.
×
  • Subscribe Subscribed
    • My Favourite Pastime
    • Join 3,491 other subscribers
    • Already have a WordPress.com account? Log in now.
    • My Favourite Pastime
    • Subscribe Subscribed
    • Sign up
    • Log in
    • Report this content
    • View site in Reader
    • Manage subscriptions
    • Collapse this bar
 

Loading Comments...