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Category: What is?

  • Ingredients

What is crushed tomatoes?

  • by Liz
  • Posted on October 15, 2018November 10, 2018

Crushed tomato is made by crushing whole unpeeled tomatoes in a machine called a disintegrator.…

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  • Ingredients

What is Le Puy Green Lentils?

  • by Liz
  • Posted on September 27, 2018November 3, 2018

La Lentille Verte du Puy Le Puy green lentil is a cultivated variety of green…

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  • Glossary

What is Ham?

  • by Liz
  • Posted on September 22, 2018September 22, 2018

Ham is a cut of meat from the thigh of the hind leg of the…

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  • Ingredients

What is Pancetta?

  • by Liz
  • Posted on September 22, 2018

Pancetta is a lightly spiced cured bacon from Italy. It’s made from pork belly and…

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  • Ingredients

What is Ketchup (Catsup)?

  • by Liz
  • Posted on September 21, 2018September 21, 2018

A thick slightly sweet and tangy sauce made from tomatoes, vinegar, sweetening agent, seasoning, salt and…

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  • Ingredients

What is Smoked Spanish Paprika?

  • by Liz
  • Posted on September 21, 2018July 12, 2019

Pimentón de la Vera Smoked Spanish paprika, also known as pimentón de la Vera, is a…

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  • Glossary

What is Daikon (LoBok)?

  • by Liz
  • Posted on September 20, 2018September 20, 2018

The daikons are a cultivar of radish native to Asia. They are very large and…

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