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Simple Everyday Recipes

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Month: February 2018

  • Bun and Roll

Easy Dinner Rolls

  • by Liz
  • Posted on February 18, 2018March 5, 2019

Winter time is a soup eating galore for me so I always want fresh dinner…

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  • Glossary

Leaven

  • by Liz
  • Posted on February 18, 2018February 18, 2018

A substance, typically yeast, that is added to dough to make it ferment and rise.…

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  • How to

How to Buy Avocado

  • by Liz
  • Posted on February 16, 2018February 16, 2018

What to Look For Most avocado varieties remain green when ripe but Hass avocados turn…

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  • Muffins

Classic Blueberry Muffins

  • by Liz
  • Posted on February 15, 2018February 15, 2018

My fridge is full of blueberries. We have had blueberry: smoothies, pies, tarts, muffins, bread,…

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  • How to

How to Store Sweet Potatoes

  • by Liz
  • Posted on February 15, 2018

Freshly dug sweet potatoes Freshly dug sweet potatoes are subject to rapid spoilage because their…

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  • Ingredients

What is an Oyster?

  • by Liz
  • Posted on February 14, 2018July 6, 2019

Oysters are plump, mineral rich, saltwater bivalve mollusks, with rough irregular shells, closed by a single…

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  • How to

Shopping Tips for Broccoli

  • by Liz
  • Posted on February 14, 2018February 14, 2018

How to Buy Broccoli Fresh broccoli is best consumed when still young because as broccoli…

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